Kampai Japanese Steakhouse - Steakhouse Dinner Menu

2330 S. Elmhurst Rd | Mt. Prospect, IL 60056 | (847) 640-6700

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Steakhouse Dinner Menu

Appetizers
Kampai Dinner Combination Entrees
Kampai Dinner Single Entrees
Drinks
Children's Entrees
Side Orders

<<Watch The Kampai Steakhouse Video>>

Appetizers

Shrimp Flambe
8.00

An extra taste of the delicious Shrimp included with your entrees.

Teppan Scallops
9.95

Large and tasty Scallops with a touch of lemon and special butter

Golden Shrimp
10.95

The largest Shrimp available smothered in our special sauce made with egg yolk.

Spicy Garlic Shrimp
10.95

Large Shrimp breaded and seasoned with a touch of garlic and Japanese compound butter.

Appetizers listed above are cooked right at your
table with your Dinner Items!

Tempura
9.95

Shrimp and Vegetables deep-fried with an ultra-light batter.

Gomaae
5.00

Spinach in a sweet sesame seed sauce

Edamame (Boiled Soybeans)
5.00

Sushi Combination Large
22.00

Two Pieces of Tuna, Salmon, White Tuna, Shrimp, Crab Salad and three pieces of California Rolls

If you would like to make this combination your complete dinner
28.50

Dinner includes Soup, Salad (Edamame or Gomaae) and dessert of Ice Cream or Sherbet

Sushi Combo Large
One piece each of Tuna, Shrimp, Salmon, White Tuna, and three pieces of Califormia Roll

10.75

Sushi A La Carte
Price subject to order

We show you a complete selection of Sushi Items. Ask your servers.

*Note: Please be aware that Sushi orders may take longer to be served and orders may not be served simultaneously.

Kampai Dinner Combination Entrees

All combination Entrees include a Shrimp Flambe appetizer, soup, salad, vegetables, rice, tea and dessert of ice cream or sherbet. (Sorry, no substitutions)

Egg Yolk Sauce is available in a ramekin cup for $2.00

Kampai Special
27.50

The "Special of the House" inlcudes a 4 oz. Sirloin*, Chicken, 2 pieces of Golden Shrimp and dessert of Ice Cream or Sherbet. (*With Filet Mignon instead of Sirloin, price will be $3.00 extra).

Lobster Tail Combination

7-8 oz. Canadian Cold Water Lobster tail smothered in our famous Egg Yolk sauce.

   with Sirloin Steak
   with Filet Mignon
   with Chicken Teriyaki
   with Salmon Teriyaki
   with Teppan Scallops
   with Shrimp (Golden or Spicy Garlic)
   with Shrimp Flambe 35.50
38.50
32.95
34.50
35.50
37.50
35.50

Sirloin Steak or Filet Mignon Combination Filet Sirloin

with Chicken Teriyaki
   with Salmon Teriyaki
   with Teppan Scallops
   with Shrimp (Golden or Spicy Garlic)
   with Shrimp Flambe 25.00
25.95
26.95
28.95
25.95 22.00
22.95
23.95
25.95
23.95

Chicken Teriyaki Combination

   with Salmon Teriyaki
   with Teppan Scallops
   with Shrimp (Golden or Spicy Garlic)
   with Shrimp Flambe 20.00
21.00
22.95
21.00

Shrimp Combination Gs/Ss Flambe

   with Salmon Teriyaki
   with Teppan Scallops 23.96
25.59 22.95
25.95

Salmon Teriyaki Combination

   with Teppan Scallops 22.95

Kampai Dinner Single Entrees

All dinner Entrees (exception of Vegetarian's Delight) include a Shrimp Flambe appetizer, soup, salad, vegetables, rice, tea and dessert of ice cream or sherbet. (Sorry, no substitutions) Vegetarian's Delight includes your choice of (2) appetizers, Miso soup, salad vegetables, rice, tea and dessert of ice cream or sherbet.

"Tokyo" Sirloin
23.95

A thick and tasty 8 oz. cut of Sirloin Steak, lovingly cooked with mushrooms.

"Kobe" Filet Mignon
26.95

An extra tender 8 oz. Filet, elegantly served with sliced mushrooms.

Chicken Teriyaki
17.50

8 oz. of extra tender Chicken, boned and skinless, in a sparkling Teriyaki sauce.

Salmon Teriyaki
21.95

8 oz. of Salmon filet cooked with a sparkling Teriyaki sauce.

Shrimp Dinner with Golden or Garlic Sauce
6 large shrimp with our special Golden sauce or Garlic sauce

27.95

Shrimp Flambe
23.95

Golden Lobster Tail
Market

A 10-12 oz. Australian Cold Water Lobster Tail, which is more tender and sweeter than Maine Lobster, smothered in our most "egg-cellent" yolk sauce.

Vegetarian's Delight
18.00

Kampai salad or seaweed salad, Miso soup (soy bean soup), Edamame (Cooked soy bean), Stir fried vegetables and Six pieces of grilled vegetable potstickers.

For those sharing an entrees, there will be an additional charge of $8.00 and you will receive shrimp flambe appetizer soup, salad, stir fried vegetables, steamed rice, tea and ice cream or sherbet for dessert.

Drinks

Strawberry Daiquiri
Wild strawberries, Rum and Sweet Sour make this an exotic treat.
8.50

Pina Colada
8.50

Bring a little sunshine into your life with a mixture of Rum, Pineapple Juice and Coconut Cream

Mai Tai
A real Hawaiian punch with a touch of Rum. This is the most popular cocktail of the house
8.50

Blue Hawaiian
Take an exotic cruise with this tasty combination of Rum, Blue Curacao, Coconut Cream and Pineapple Juice
8.50

Kampai Punch
Combination of Vodka, Melon and fruit juices.
8.50

Yellow Bird
This drink soars with Vodka, Banana, Sweet & Sour, Pineapple juice and a splash of Orange Juice
8.50

***The above cocktails also come with your favorite mug which you can take home. With Mug $12.50

Beer and Wine

Miller Genuine Draft
Miller Lite
Sapporo Draft 12oz
Sapporo Draft 21oz
Wine by Glass
Pinot Grigio, Plum Wine Merlot and Chardonnay
Sake Small
Sake Large

3.50
3.50
4.50
8.00
7.00

4.50
8.00

Children's Entrees

For 10 years and under only. Includes a Shrimp Flambe appetizer, soup or salad, rice, vegetables, and ice cream or sherbet. (Sorry, no substitutions)

Chicken Teriyaki
10.95

Kampai's Asian BBQ Steak
12.95

Thin Sliced Sirloin Steak marinated in Kampai Asian Marinade. Enjoy the tenderness and the wonderful flavor of this new recipe!!

Shrimp Flambe
12.95

Only Soup, Salad and Rice can be substituted with Miso Soup, Cucumber Salad and Fried Rice with the following extra charges:

Miso Soup $0.50
Fried Rice $1.00
Cucumber Salad $0.50

Side Orders

Kampai Salad
1.50

Kampai Soup
1.50

Fried Rice
1.75

Steamed Rice
0.50

For parties of 6 or more, a 18% gratuity charge will be added on your bill.

All weights are before cooking.

To all our Valued Customers
Your gratuity is greatly appreciated. Please remember, all tips left with your server are divided equally between your chef and server.